Description
Easy-to-make apple crisp bars cooked in an air fryer for a quick dessert.
Ingredients
- 2 cups diced apples
- 1 cup rolled oats
- 1/2 cup flour
- 1/4 cup brown sugar
- 1/4 cup butter, melted
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix oats, flour, brown sugar, cinnamon, nutmeg, and salt in a bowl.
- Add melted butter and stir until crumbly.
- Press half the mixture into a greased baking pan that fits in your air fryer.
- Spread diced apples evenly over the crust.
- Sprinkle remaining oat mixture on top.
- Air fry for 15-20 minutes until golden brown.
- Let cool before cutting into bars.
Notes
- Use firm apples like Granny Smith for best texture.
- Check doneness at 15 minutes to avoid burning.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American