Description
A delicious and easy recipe for air fryer bacon-wrapped chicken tenders. Perfect for a quick meal or appetizer.
Ingredients
- 8 chicken tenders
- 8 slices bacon
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions
- Preheat air fryer to 375°F (190°C).
- Season chicken tenders with garlic powder, paprika, salt, and pepper.
- Wrap each chicken tender with a slice of bacon.
- Brush olive oil lightly over the wrapped tenders.
- Place tenders in the air fryer basket in a single layer.
- Cook for 10 minutes, flip, and cook for another 5-7 minutes until bacon is crispy and chicken is cooked through.
- Serve immediately.
Notes
- Use thick-cut bacon for best results.
- Check internal temperature of chicken to ensure it reaches 165°F (74°C).
- Do not overcrowd the air fryer basket.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American