Description
Juicy pork chops cooked to perfection in an air fryer with a smoky BBQ flavor.
Ingredients
- 4 pork chops (1-inch thick)
- 2 tbsp BBQ seasoning
- 1 tbsp olive oil
- 1/4 cup BBQ sauce
Instructions
- Preheat the air fryer to 375°F (190°C).
- Coat the pork chops with olive oil and rub BBQ seasoning evenly on both sides.
- Place the pork chops in the air fryer basket in a single layer.
- Cook for 12 minutes, flipping halfway through.
- Brush BBQ sauce on both sides and cook for an additional 3 minutes.
- Let rest for 5 minutes before serving.
Notes
- Use boneless or bone-in pork chops.
- Adjust cooking time for thicker or thinner chops.
- Check internal temperature (145°F or 63°C) for doneness.
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American