Description
Delicious bite-sized black forest cake made easily in an air fryer.
Ingredients
- 1 cup chocolate cake mix
- 1/2 cup cherry pie filling
- 1/4 cup whipped cream
- 1 tbsp cocoa powder
- 1 tsp vanilla extract
Instructions
- Preheat air fryer to 350°F.
- Mix cake mix, cocoa powder, and vanilla extract.
- Fold in cherry pie filling.
- Scoop batter into small molds.
- Air fry for 10 minutes.
- Top with whipped cream.
Notes
- Use silicone molds for easy removal.
- Adjust cooking time based on air fryer model.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: German