Description
Make quick and easy cinnamon rolls with crispy edges using your air fryer. Perfect for a sweet breakfast or snack.
Ingredients
- 1 can refrigerated cinnamon rolls (8 rolls)
- 1 tbsp melted butter
- 1 tbsp sugar
- 1 tsp cinnamon
Instructions
- Preheat air fryer to 350°F (175°C).
- Separate cinnamon rolls and place them in the air fryer basket, leaving space between each.
- Brush melted butter over the tops of the rolls.
- Mix sugar and cinnamon, then sprinkle over the rolls.
- Air fry for 6-8 minutes until golden brown and crispy on the edges.
- Let cool slightly before serving.
Notes
- Check rolls halfway through cooking to prevent over-browning.
- Adjust cooking time based on your air fryer model.
- Add icing after cooking for extra sweetness.
- Prep Time: 5 mins
- Cook Time: 8 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American