Description
Quick and easy air fryer cinnamon rolls for a delicious breakfast or snack.
Ingredients
- 1 can refrigerated cinnamon rolls (8 rolls)
- 1 tbsp melted butter
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- 1/4 cup powdered sugar (for icing)
- 1 tbsp milk (for icing)
Instructions
- Preheat air fryer to 350°F (175°C).
- Separate cinnamon rolls and place them in the air fryer basket, leaving space between each.
- Mix melted butter, brown sugar, and cinnamon in a small bowl.
- Brush the mixture over the cinnamon rolls.
- Air fry for 5-7 minutes until golden brown.
- Mix powdered sugar and milk to make the icing.
- Drizzle icing over warm cinnamon rolls before serving.
Notes
- Check rolls at 5 minutes to avoid overcooking.
- Adjust cooking time based on your air fryer model.
- Use parchment paper for easier cleanup.
- Prep Time: 5 mins
- Cook Time: 7 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American