Description
Easy homemade donuts made in the air fryer with a cinnamon sugar coating.
Ingredients
- 1 can refrigerated biscuit dough
- 2 tbsp melted butter
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
Instructions
- Preheat air fryer to 350°F.
- Cut holes in the center of each biscuit to form donut shapes.
- Air fry donuts for 5-6 minutes until golden brown.
- Mix sugar and cinnamon in a bowl.
- Brush warm donuts with melted butter.
- Coat donuts in cinnamon sugar mixture.
Notes
- Use kitchen shears to easily cut biscuit centers.
- Adjust cooking time based on your air fryer model.
- Serve immediately for best texture.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American