Description
A quick and easy dessert made with air fryer donut cups, perfect for any occasion.
Ingredients
- 1 can refrigerated biscuit dough
- 1/4 cup melted butter
- 1/2 cup sugar
- 1 tsp cinnamon
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat air fryer to 350°F.
- Cut each biscuit into quarters and press into greased muffin tin.
- Brush with melted butter and sprinkle with cinnamon sugar.
- Air fry for 8-10 minutes or until golden brown.
- Fill with chocolate chips or your favorite toppings.
Notes
- Use non-stick cooking spray for best results.
- Serve warm for the best texture.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American