Description
A quick and healthy recipe for air fryer green beans, perfect as a side dish or snack.
Ingredients
- 1 pound fresh green beans, trimmed
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat air fryer to 375°F (190°C).
- Toss green beans with olive oil, garlic powder, salt, and black pepper in a bowl.
- Place green beans in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking the basket halfway through.
- Check for desired crispness and serve immediately.
Notes
- Adjust cooking time based on your air fryer model.
- For extra flavor, add a sprinkle of grated parmesan after cooking.
- Store leftovers in an airtight container in the fridge for up to 2 days.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American