Description
Easy-to-make honey caramel bars cooked in an air fryer for a crispy, sweet treat.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup butter, melted
- 1/4 cup honey
- 1/4 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix flour, baking powder, and salt in a bowl.
- In another bowl, whisk melted butter, honey, brown sugar, egg, and vanilla.
- Combine wet and dry ingredients until smooth.
- Pour batter into a greased baking pan that fits your air fryer.
- Cook for 12-15 minutes until golden brown.
- Let cool before into bars.
Notes
- Use a toothpick to check if the center is done.
- Adjust cooking time based on your air fryer model.
- Store in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American