Description
A delicious low-calorie lava cake made in an air fryer.
Ingredients
- 1/4 cup almond flour
- 2 tbsp cocoa powder
- 1 tbsp sweetener (erythritol or monk fruit)
- 1/4 tsp baking powder
- 1 tbsp unsweetened applesauce
- 1 egg white
- 1 tbsp dark chocolate chips (optional)
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix almond flour, cocoa powder, sweetener, and baking powder in a bowl.
- Add applesauce and egg white, stirring until smooth.
- Fold in chocolate chips if using.
- Pour batter into a greased ramekin.
- Air fry for 8-10 minutes until edges are firm but center is soft.
- Let cool slightly before serving.
Notes
- Use a toothpick to check doneness.
- Adjust sweetness to taste.
- Serve warm for best texture.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American