Description
A quick and easy dessert made with biscuit dough, cinnamon, sugar, and butter, cooked in an air fryer for a crispy outside and soft inside.
Ingredients
- 1 can refrigerated biscuit dough (16.3 oz)
- 1/2 cup granulated sugar
- 1 tbsp ground cinnamon
- 1/2 cup melted butter
- 1/2 cup brown sugar
Instructions
- Cut biscuit dough into small pieces.
- Mix granulated sugar and cinnamon in a bowl.
- Coat biscuit pieces in the cinnamon-sugar mixture.
- Place coated pieces in an air fryer basket.
- Drizzle melted butter over the dough.
- Sprinkle brown sugar on top.
- Air fry at 350°F for 10-12 minutes.
- Let cool slightly before serving.
Notes
- Use cooking spray to prevent sticking.
- Check halfway to avoid burning.
- Serve warm for best taste.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American