Description
Quick and easy air fryer eggs for a healthy breakfast. Perfect for busy mornings.
Ingredients
- 2 eggs
- Salt to taste
- Pepper to taste
- Cooking spray or oil (optional)
Instructions
- Preheat the air fryer to 270°F (130°C) for 3 minutes.
- Lightly grease the air fryer basket with cooking spray or oil.
- Crack the eggs directly into the basket, leaving space between them.
- Sprinkle with salt and pepper.
- Cook for 6-8 minutes, depending on desired doneness.
- Remove carefully and serve immediately.
Notes
- Adjust cooking time for runnier or firmer yolks.
- Use silicone molds for neater shapes.
- Add toppings like cheese or herbs after cooking.
- Prep Time: 2 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: International