Description
A quick and easy mug cake made in the air fryer in just 5 minutes. Perfect for a single-serving dessert.
Ingredients
- 4 tbsp all-purpose flour
- 2 tbsp sugar
- 1 tbsp cocoa powder
- 1/4 tsp baking powder
- 3 tbsp milk
- 1 tbsp vegetable oil
- 1/4 tsp vanilla extract
Instructions
- In a microwave-safe mug, mix flour, sugar, cocoa powder, and baking powder.
- Add milk, oil, and vanilla extract. Stir until smooth.
- Place the mug in the air fryer basket.
- Cook at 350°F (180°C) for 5 minutes.
- Let it cool slightly before eating.
Notes
- Use a microwave-safe mug that fits in your air fryer.
- Adjust cooking time based on your air fryer model.
- Top with whipped cream or chocolate chips if desired.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American