Description
A quick and easy air fryer mug cake with a soft center.
Ingredients
- 4 tbsp all-purpose flour
- 2 tbsp sugar
- 1 tbsp cocoa powder
- 1/4 tsp baking powder
- 3 tbsp milk
- 1 tbsp vegetable oil
- 1/4 tsp vanilla extract
Instructions
- Mix dry ingredients in a microwave-safe mug.
- Add milk, oil, and vanilla extract. Stir until smooth.
- Place the mug in the air fryer basket.
- Cook at 350°F for 8-10 minutes.
- Check for doneness. The center should be soft.
- Let cool slightly before serving.
Notes
- Do not overcook to keep the center soft.
- Adjust sweetness to taste.
- Use a large mug to prevent overflow.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American