Description
A quick and easy single-serving chocolate chip cookie made in the air fryer with simple ingredients.
Ingredients
- 2 tbsp all-purpose flour
- 1 tbsp brown sugar
- 1 tbsp granulated sugar
- 1/8 tsp baking powder
- Pinch of salt
- 1 tbsp melted butter
- 1/2 tsp vanilla extract
- 1 tbsp chocolate chips
Instructions
- Mix dry ingredients in a microwave-safe mug.
- Add melted butter and vanilla extract. Stir well.
- Fold in chocolate chips.
- Air fry at 350°F (175°C) for 5-7 minutes.
- Let cool slightly before eating.
Notes
- Use a mug that fits in your air fryer basket.
- Check doneness at 5 minutes to avoid overbaking.
- Top with ice cream for extra indulgence.
- Prep Time: 2 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American