Description
Make fluffy pancakes in your air fryer with this simple recipe. Quick, easy, and perfect for breakfast.
Ingredients
- 1 cup all-purpose flour
- 1 tbsp sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3/4 cup milk
- 1 egg
- 1 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- Preheat air fryer to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
- Add milk, egg, melted butter, and vanilla extract. Stir until smooth.
- Lightly grease the air fryer basket.
- Pour batter into small circles (about 1/4 cup per pancake).
- Cook for 5-6 minutes, then flip and cook for another 3-4 minutes until golden.
- Serve warm with syrup or toppings of your choice.
Notes
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on your air fryer model.
- For crispier edges, cook an extra minute.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American