Description
Easy air fryer pineapple bites wrapped in biscuit dough for a quick and tasty treat.
Ingredients
- 1 can (8 oz) refrigerated biscuit dough
- 1 cup pineapple chunks (fresh or canned)
- 2 tbsp melted butter
- 2 tbsp brown sugar
- 1 tsp cinnamon
Instructions
- Preheat air fryer to 350°F (175°C).
- Separate biscuit dough into individual pieces.
- Flatten each biscuit slightly.
- Place a pineapple chunk in the center of each biscuit.
- Wrap the dough around the pineapple, sealing the edges.
- Brush each bite with melted butter.
- Sprinkle with brown sugar and cinnamon.
- Air fry for 8-10 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Use fresh pineapple for a tangier flavor.
- Adjust cooking time based on your air fryer model.
- Serve warm for best taste.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American