Description
Crispy and sweet air fryer pineapple bites wrapped in crescent rolls. Perfect for a quick dessert or snack.
Ingredients
- 1 can (8 oz) crescent rolls
- 1 cup pineapple chunks (fresh or canned)
- 2 tbsp brown sugar
- 1 tsp cinnamon
- 1 tbsp melted butter
Instructions
- Preheat air fryer to 350°F (175°C).
- Unroll crescent dough and separate into triangles.
- Place a pineapple chunk at the wide end of each triangle.
- Sprinkle with brown sugar and cinnamon.
- Roll up the dough, sealing the edges.
- Brush with melted butter.
- Air fry for 8-10 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Use fresh pineapple for a tangier taste.
- Drain canned pineapple well to avoid soggy dough.
- Serve warm with a drizzle of honey or caramel sauce.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American