Description
Make quick and easy pull-apart pizza bread in your air fryer. Perfect as a snack or appetizer.
Ingredients
- 1 can refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1/4 cup pepperoni slices
- 1 tbsp Italian seasoning
- 1 tbsp olive oil
Instructions
- Preheat air fryer to 350°F (175°C).
- Roll out pizza dough and cut into small squares.
- Toss dough pieces with olive oil and Italian seasoning.
- Layer dough, sauce, cheese, and pepperoni in an air fryer-safe dish.
- Cook for 8-10 minutes until golden and bubbly.
- Let cool slightly before serving.
Notes
- Use any toppings you prefer.
- Check at 8 minutes to prevent burning.
- Serve with extra sauce for dipping.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Italian-American