Description
Juicy and flavorful air fryer pork chops that are quick to make and perfect for any meal.
Ingredients
- 4 boneless pork chops (1 inch thick)
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat the air fryer to 375°F (190°C).
- Rub pork chops with olive oil.
- Season both sides with salt, pepper, garlic powder, and paprika.
- Place pork chops in the air fryer basket in a single layer.
- Cook for 10 minutes, flip, then cook for another 5-7 minutes until internal temperature reaches 145°F (63°C).
- Let rest for 3 minutes before serving.
Notes
- Use a meat thermometer for best results.
- Adjust cooking time based on thickness.
- Letting the chops rest ensures juiciness.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American