Description
Air fryer sausage patties are a quick and easy breakfast option. They cook evenly, stay juicy, and require minimal effort.
Ingredients
- 1 lb ground pork sausage
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
Instructions
- Mix ground pork sausage with black pepper, garlic powder, onion powder, and salt.
- Shape the mixture into small, flat patties.
- Preheat the air fryer to 375°F (190°C) for 5 minutes.
- Place the patties in the air fryer basket in a single layer.
- Cook for 8-10 minutes, flipping halfway through.
- Check the internal temperature reaches 160°F (71°C).
- Serve warm.
Notes
- Do not overcrowd the air fryer basket.
- Adjust seasoning to your preference.
- Use parchment paper for easier cleanup.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American