Description
Crispy air fryer sausage rolls filled with savory stuffing and sweet cranberry.
Ingredients
- 1 lb sausage meat
- 1 cup prepared stuffing
- 1/2 cup cranberry sauce
- 1 sheet puff pastry
- 1 egg (beaten)
Instructions
- Preheat air fryer to 375°F.
- Roll out puff pastry on a floured surface.
- Spread sausage meat evenly over pastry.
- Add stuffing and cranberry sauce on top.
- Roll pastry tightly and seal edges.
- Cut into 8 even pieces.
- Brush with beaten egg.
- Air fry for 12-15 minutes until golden.
Notes
- Use chilled pastry for easier handling.
- Adjust cooking time based on air fryer model.
- Serve warm for best texture.
- Prep Time: 15 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: British