Description
A quick and easy dessert made with fresh strawberries and a crunchy topping, cooked in an air fryer.
Ingredients
- 2 cups fresh strawberries, sliced
- 1/4 cup granulated sugar
- 1/2 cup old-fashioned oats
- 1/4 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 teaspoon cinnamon
- 2 tablespoons melted butter
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, toss strawberries with granulated sugar.
- In another bowl, mix oats, flour, brown sugar, cinnamon, and melted butter to form a crumble.
- Spread strawberries in an air fryer-safe dish.
- Sprinkle the crumble mixture evenly over the strawberries.
- Air fry for 12-15 minutes until the topping is golden and crispy.
- Let cool slightly before serving.
Notes
- Use ripe strawberries for the best flavor.
- Adjust sugar based on sweetness preference.
- Serve warm with ice cream or whipped cream if desired.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American