Description
A quick and easy dessert made in the air fryer with fresh strawberries and a crispy topping.
Ingredients
- 2 cups fresh strawberries, sliced
- 1/4 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/4 cup brown sugar
- 1/4 teaspoon cinnamon
- 1/4 cup unsalted butter, melted
Instructions
- Preheat your air fryer to 350°F (175°C).
- Mix sliced strawberries with granulated sugar and set aside.
- In a bowl, combine flour, oats, brown sugar, cinnamon, and melted butter to make the topping.
- Place strawberries in an air fryer-safe dish and sprinkle the topping evenly over them.
- Air fry for 10-12 minutes until the topping is golden and crispy.
- Let cool slightly before serving.
Notes
- Use ripe strawberries for the best flavor.
- Adjust sugar based on sweetness preference.
- Check crispness after 10 minutes to avoid burning.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American