Description
A quick and easy dessert made with fresh strawberries and biscuit dough, cooked in an air fryer for a crispy finish.
Ingredients
- 2 cups fresh strawberries, sliced
- 1 cup biscuit dough, crumbled
- 1/4 cup sugar
- 1 tbsp butter, melted
- 1 tsp cinnamon
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix the strawberries and sugar.
- Add the crumbled biscuit dough, melted butter, and cinnamon. Stir gently.
- Transfer the mixture to an air fryer-safe dish.
- Cook for 12-15 minutes, or until golden and crisp.
- Let it cool slightly before serving.
Notes
- Use ripe strawberries for the best flavor.
- Adjust sugar based on sweetness preference.
- Serve with whipped cream or ice cream if desired.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American