Description
Crispy Italian doughnuts made easily in your air fryer.
Ingredients
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1 egg
- 1 tbsp melted butter
- 1/2 tsp vanilla extract
- Powdered sugar for dusting
Instructions
- Mix dry ingredients in a bowl.
- Whisk wet ingredients separately.
- Combine wet and dry ingredients.
- Preheat air fryer to 350°F.
- Drop spoonfuls of batter into air fryer basket.
- Cook for 6-8 minutes until golden.
- Dust with powdered sugar before serving.
Notes
- Don’t overcrowd the air fryer basket.
- Adjust cooking time based on your air fryer model.
- Serve warm for best texture.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: Italian