Description
Crispy and delicious bacon made easily in an air fryer with minimal mess and perfect results every time.
Ingredients
- 8 slices of bacon
Instructions
- Preheat your air fryer to 375°F (190°C) for 3 minutes.
- Place bacon slices in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through, until crispy.
- Remove and drain on paper towels before serving.
Notes
- Do not overlap bacon slices to ensure even cooking.
- Cooking time may vary based on thickness and desired crispness.
- Pat bacon dry before cooking for better results.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American