Description
Learn how to make crispy air fryer drumsticks in just 30 minutes. This recipe delivers juicy, flavorful chicken with a perfectly crispy skin.
Ingredients
- 6 chicken drumsticks
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp onion powder
Instructions
- Pat the drumsticks dry with a paper towel.
- In a bowl, mix olive oil, salt, black pepper, garlic powder, paprika, and onion powder.
- Coat the drumsticks evenly with the spice mix.
- Preheat the air fryer to 400°F (200°C) for 3 minutes.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 15 minutes, then flip and cook for another 10-12 minutes until golden and crispy.
- Check the internal temperature reaches 165°F (74°C).
- Let rest for 5 minutes before serving.
Notes
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on drumstick size.
- For extra crispiness, spray lightly with cooking oil before air frying.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American