Description
A quick and easy air fryer mug cake that’s crispy on the outside and soft inside. Perfect for a single-serving dessert.
Ingredients
- 4 tbsp all-purpose flour
- 2 tbsp sugar
- 1/4 tsp baking powder
- 3 tbsp milk
- 1 tbsp vegetable oil
- 1/4 tsp vanilla extract
Instructions
- In a microwave-safe mug, mix flour, sugar, and baking powder.
- Add milk, oil, and vanilla extract. Stir until smooth.
- Preheat air fryer to 350°F (175°C) for 3 minutes.
- Place the mug in the air fryer basket.
- Cook for 8-10 minutes until the top is crispy.
- Let cool for 2 minutes before serving.
Notes
- Use a microwave-safe mug that fits in your air fryer.
- Adjust cooking time based on your air fryer model.
- Top with whipped cream or chocolate sauce if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American