Description
Crispy protein donuts made in an air fryer for a healthier treat.
Ingredients
- 1 cup protein powder
- 1/2 cup almond flour
- 1/4 cup sweetener
- 1 tsp baking powder
- 1/2 cup unsweetened almond milk
- 1 egg
- 1 tsp vanilla extract
- 1 tbsp coconut oil (melted)
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix dry ingredients in a bowl.
- Add wet ingredients and stir until smooth.
- Pour batter into donut molds.
- Air fry for 8-10 minutes until golden and crispy.
- Let cool before serving.
Notes
- Use silicone donut molds for easy removal.
- Adjust sweetness to taste.
- Store in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American