Description
A quick and easy air fryer lava cake with a gooey chocolate center.
Ingredients
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tbsp cocoa powder
- 1/2 tsp baking powder
- 1/8 tsp salt
- 2 tbsp milk
- 1 tbsp vegetable oil
- 1/4 tsp vanilla extract
- 2 tbsp chocolate chips
Instructions
- Mix flour, sugar, cocoa powder, baking powder, and salt in a bowl.
- Add milk, oil, and vanilla extract. Stir until combined.
- Fold in chocolate chips.
- Pour batter into a greased ramekin.
- Air fry at 350°F (175°C) for 8-10 minutes.
- Let cool for 1 minute before serving.
Notes
- Do not overcook to keep the center gooey.
- Use a toothpick to check doneness—edges should be set.
- Top with ice cream or powdered sugar if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American