Description
Crispy air fryer pizza pockets filled with melted cheese, perfect for a quick snack or appetizer.
Ingredients
- 1 package (14 oz) refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup marinara sauce
- 1 tbsp olive oil
- 1 tsp Italian seasoning
Instructions
- Roll out the pizza dough and cut into 8 equal squares.
- Spread 1 tbsp marinara sauce on each square.
- Sprinkle shredded cheese on half of each square.
- Fold the dough over the cheese to form pockets and seal the edges.
- Brush the pockets with olive oil and sprinkle Italian seasoning.
- Preheat air fryer to 375°F (190°C).
- Cook for 8-10 minutes until golden brown.
- Serve warm.
Notes
- Use parchment paper for easy cleanup.
- Customize with pepperoni or veggies if desired.
- Check pockets halfway to ensure even cooking.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Italian-American