Description
Make juicy and delicious pork chops quickly with this easy air fryer recipe. Perfect for a quick weeknight dinner.
Ingredients
- 4 boneless pork chops (1 inch thick)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 375°F (190°C) for 3 minutes.
- Rub the pork chops with olive oil.
- Mix the garlic powder, onion powder, paprika, salt, and black pepper in a small bowl.
- Coat the pork chops evenly with the seasoning mix.
- Place the pork chops in the air fryer basket in a single layer.
- Cook for 10 minutes, flipping halfway through.
- Check the internal temperature (should be 145°F for safe consumption).
- Let rest for 3 minutes before serving.
Notes
- For extra flavor, marinate the pork chops for 30 minutes before cooking.
- Adjust cooking time based on pork chop thickness.
- Use a meat thermometer for accurate doneness.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American