Description
Quick and easy air fryer donut holes, perfect for a fast breakfast or snack.
Ingredients
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup milk
- 1 egg
- 1 tbsp melted butter
- 1/2 tsp vanilla extract
- Cooking spray
- 1/4 cup cinnamon sugar (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add milk, egg, melted butter, and vanilla. Stir until combined.
- Spray the air fryer basket with cooking spray.
- Drop small spoonfuls of batter into the air fryer.
- Cook for 5-6 minutes until golden.
- If desired, roll warm donut holes in cinnamon sugar.
- Serve immediately.
Notes
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on your air fryer model.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American