Description
Make crispy and delicious churro donuts quickly with your air fryer. This easy recipe gives you the perfect sweet treat without deep frying.
Ingredients
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup granulated sugar
- 1/2 tsp cinnamon
- 1/2 cup milk
- 1 large egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 1/4 cup sugar (for coating)
- 1 tsp cinnamon (for coating)
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix flour, baking powder, salt, sugar, and cinnamon.
- Add milk, egg, melted butter, and vanilla extract. Stir until smooth.
- Pour the batter into a piping bag with a star tip.
- Pipe small donut shapes onto parchment paper.
- Place the donuts in the air fryer basket, leaving space between them.
- Cook for 5-6 minutes until golden brown.
- Mix sugar and cinnamon in a shallow bowl.
- While still warm, coat the donuts in the cinnamon-sugar mixture.
- Serve immediately.
Notes
- Use a piping bag for even donut shapes.
- Adjust cooking time based on your air fryer model.
- For extra crispiness, spray lightly with cooking oil before air frying.
- Prep Time: 10 mins
- Cook Time: 6 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: Mexican