Description
Make delicious and budget-friendly cookie cups in your air fryer. These treats are quick to prepare and perfect for satisfying your sweet tooth.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup butter, softened
- 1 egg
- 1/2 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup chocolate chips
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, cream together butter, granulated sugar, and brown sugar.
- Add the egg and vanilla extract, then mix well.
- Stir in flour, baking soda, and salt until combined.
- Fold in chocolate chips.
- Scoop tablespoon-sized portions of dough into silicone muffin cups.
- Place cups in the air fryer basket, leaving space between each.
- Cook for 6-8 minutes until edges are golden.
- Let cool before serving.
Notes
- Use silicone muffin cups for easy removal.
- Adjust cooking time based on your air fryer model.
- Store in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American