Description
Easy air fryer cookie cups made with biscuit dough. Perfect for a quick dessert or snack.
Ingredients
- 1 can refrigerated biscuit dough
- 1/4 cup chocolate chips
- 1 tbsp butter, melted
- 1 tbsp sugar
- 1/2 tsp cinnamon
Instructions
- Preheat air fryer to 350°F.
- Separate biscuit dough into individual pieces.
- Press each biscuit into a greased muffin tin or silicone cup.
- Fill each cup with chocolate chips.
- Brush tops with melted butter and sprinkle with sugar and cinnamon.
- Air fry for 6-8 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Use silicone cups for easy removal.
- Adjust cooking time based on your air fryer model.
- Add nuts or dried fruit for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American