Description
A quick and budget-friendly lava cake made in an air fryer. Perfect for a sweet treat without the hassle.
Ingredients
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tbsp cocoa powder
- 1/4 tsp baking powder
- Pinch of salt
- 2 tbsp milk
- 1 tbsp vegetable oil
- 1/4 tsp vanilla extract
- 1 tbsp chocolate chips or a small piece of chocolate
Instructions
- Mix flour, sugar, cocoa powder, baking powder, and salt in a bowl.
- Add milk, oil, and vanilla extract. Stir until smooth.
- Pour half the batter into a greased ramekin.
- Place chocolate chips or a piece of chocolate in the center.
- Cover with the remaining batter.
- Air fry at 350°F (180°C) for 8-10 minutes.
- Let cool slightly before serving.
Notes
- Use a toothpick to check doneness—edges should be set, but the center should be soft.
- Adjust cooking time based on your air fryer model.
- Serve with ice cream or whipped cream for extra indulgence.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American