Description
A quick and easy recipe for sweet and crunchy maple-glazed nuts made in the air fryer.
Ingredients
- 2 cups mixed nuts (almonds, pecans, walnuts, cashews)
- 2 tbsp pure maple syrup
- 1 tbsp melted butter or coconut oil
- 1/2 tsp cinnamon
- 1/4 tsp sea salt
Instructions
- Preheat air fryer to 320°F (160°C).
- In a bowl, mix nuts with maple syrup, melted butter, cinnamon, and salt.
- Spread nuts evenly in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway.
- Let cool before serving.
Notes
- Store in an airtight container for up to a week.
- Adjust cooking time based on nut size.
- Use parchment paper for easier cleanup.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Snack
- Method: Air Fryer
- Cuisine: American