Description
Crispy cheese curds made in the air fryer for a quick and tasty snack.
Ingredients
- 1 cup cheese curds
- 1/2 cup breadcrumbs
- 1/4 cup flour
- 1 egg, beaten
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 400°F (200°C).
- Dredge cheese curds in flour.
- Dip floured curds in beaten egg.
- Coat with breadcrumbs and seasoning.
- Place in air fryer basket in a single layer.
- Air fry for 5-7 minutes until golden.
- Serve immediately.
Notes
- Do not overcrowd the air fryer.
- Use fresh curds for best melting.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 7 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American