Description
Crispy cheese fries made in an air fryer for a healthier twist on a classic snack.
Ingredients
- 2 large potatoes, cut into fries
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1 cup shredded cheddar cheese
- 2 tbsp chopped fresh parsley (optional)
Instructions
- Preheat air fryer to 400°F (200°C).
- Toss potato fries with olive oil, salt, paprika, and garlic powder.
- Place fries in the air fryer basket in a single layer.
- Cook for 15 minutes, shaking the basket halfway.
- Sprinkle cheese over the fries and cook for 2 more minutes until melted.
- Garnish with parsley if desired and serve immediately.
Notes
- Cut fries evenly for consistent cooking.
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on your air fryer model.
- For extra crispiness, soak potatoes in water for 30 minutes before cooking.
- Prep Time: 10 mins
- Cook Time: 17 mins
- Category: Snack
- Method: Air Fryer
- Cuisine: American