Description
A quick and easy chicken parmesan recipe made in the air fryer for a crispy, cheesy dish.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 egg
- 1/2 cup marinara sauce
- 1/2 cup shredded mozzarella cheese
- 1 tbsp olive oil
Instructions
- Preheat the air fryer to 375°F (190°C).
- Mix breadcrumbs, parmesan cheese, Italian seasoning, garlic powder, salt, and pepper in a bowl.
- Beat the egg in a separate bowl.
- Dip each chicken breast in the egg, then coat with the breadcrumb mixture.
- Brush the air fryer basket with olive oil and place the chicken inside.
- Air fry for 10 minutes, flip, then cook for another 5 minutes.
- Top with marinara sauce and mozzarella cheese.
- Air fry for 2-3 more minutes until cheese melts.
Notes
- Pound the chicken to an even thickness for even cooking.
- Spray the breaded chicken with cooking oil for extra crispiness.
- Let the chicken rest for a few minutes before serving.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Italian